Friday, 8 May 2026
Wednesday, 6 May 2026
Watch The Fish Farmer featured! Support Local!
Our methods of sourcing food are changing. But in a place like Singapore where food is identity and pride, the culture around it remains deeply rooted. Food security has become not just a logistical concern, but a national priority. How do we ensure that affordable access to food goes hand in hand with preserving the culinary heritage we are proud of? source: AsiaOne |
Thursday, 30 April 2026
Tuesday, 3 February 2026
Heart to Heart with farmers
《联合早报》摄制队日前出海探访了传统海上渔场“兴兴渔场”,并就渔场经营所面临的挑战,采访了主要负责人杨昇彊(37岁)。他透露,许多海上渔场业者选择退出市场,主要原因在于业者年迈,且后继乏人。
杨昇彊说:“五年前从父亲手中接过渔场时,首要任务是逐步建立一套标准操作程序,以缓解父亲和团队的工作压力,同时提升渔场的整体生产效率,并为渔场业务注入可持续发展动力。
Source: https://www.zaobao.com.sg/news/singapore/story20260118-8112383?utm_source=facebook&utm_medium=social
Monday, 17 November 2025
Saturday, 25 October 2025
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